SKU: 9781940352428 Category: Tag:

Paleo Perfected: A Revolution in Eating Well with 150 Kitchen-Tested Recipes

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$26.95

If you put the words Paleo Cookbooks in a good search engine, you will come up with a half million links. That doesn’t mean there are a half million Paleo cookbooks, but it sometimes seems that way. So to find one that stands out is a real treat. This book stands head and shoulders above many on the market. The recipes are creative and really fresh and different. It opens with a very thorough description of the needs for a Paleo kitchen including the basics, ingredients to swap for other ingredients, and much more. The 150 recipes in this book are divided into sections containing Appetizers and Snacks; Breakfast Favorites; Poultry; Beef, Pork, Lamb, and More; Seafood; Vegetable Mains; and Vegetable Sides followed up by nutritional information and conversions and equivalents. Each recipe starts with a paragraph about why the recipe works — an explanation about why it is particularly right for the paleo lifestyle and how it was developed. This is followed by an ingredients list and step-by-step instructions. Some of the recipes also have variations that can be made or tips.

This well-designed and well-written cookbook should become a staple in any Paleo kitchen.

Reviewed By:
Author:
America's Test Kitchen, Editor
Star Count:
5/5
Format:
Trade
Page Count:
344 pages
Publisher:
America's Test Kitchen
Publish Date:
09-Dec-2015
ISBN:
9781940352428
Amazon:
Issue:
April 2016
Category:
Cooking, Food & Wine
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Additional Information

Book Author

America's Test Kitchen, Editor

ASIN

1940352428

ISBN

9781940352428

Star Count

5

Page Count

344 pages

Issue

April 2016

Publication Date

09-Dec-2015

Format

Trade

Publisher

America's Test Kitchen

“Paleo Perfected: A Revolution in Eating Well with 150 Kitchen-Tested Recipes”

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